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Em Ceramics

Product description
EM ceramic improve water quality and have multiple functions. They can be used to purify tap water, increase food preservation, and reduce the use of dishwasher and washing machine cleaning products. The pearls soften the water and make the laundry softer. This will reduce or eliminate the use of a softener.   USE : Carafes and Kettles: put 5 to ...

EM ceramic improve water quality and have multiple functions. They can be used to purify tap water, increase food preservation, and reduce the use of dishwasher and washing machine cleaning products. The pearls soften the water and make the laundry softer. This will reduce or eliminate the use of a softener.

 

USE :

  • Carafes and Kettles: put 5 to 10 tubes (or ceramic beads) in the carafe or kettle. The number of pearls to put depends on the hardness of the water. Test to see if you notice a difference in taste. For the first use, they must be left in the water 30 minutes before eating, and 10 minutes the following times. It is recommended to wash them once a month. The duration of use is about 10 years.

  • Washing machine and Dishwasher: put 30 to 50 tubes (or ceramic beads) in the carafe or kettle. The number of pearls to put depends on the hardness of the water. Test to see if you notice an improvement in the cleanliness and smoothness of your dishes or laundry. For the dishwasher, it is recommended to hang the beads on a nylon thread, such as a pearl necklace and put them in the covered tray. For the washing machine, put the EM ceramic beads in a solid cloth bag and close it. You can put them in a washcloth. It is recommended to wash them once a month. The duration of use is about 10 years.

  • Storage: Place 10 to 20 EM ceramic beads in the crispers of your fridge or in your fruit basket. The tubes will extend the shelf life of your fruits and vegetables. It is recommended to wash them once a month. The duration of use is about 10 years.


CHARACTERISTICS :

EM ceramic are composed of clay and micro-organisms that act on the environment to improve the quality of what surrounds them. In water microorganisms will reduce the size of pollutants allowing them to be better eliminated by the body and they will modify the structure of minerals so that they are better absorbed by the body.

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